The Traditional Sweets Production Program on October 15, 2023, was a wonderful experience! It offered children a unique chance to delve into the art of traditional sweets making, fostering a deeper appreciation for Sri Lankan heritage. This hands-on event allowed participants to learn directly from experienced mentors, enjoy the process of crafting beloved sweets, and connect with peers over a shared cultural experience. Through such initiatives, ASWSL continues to build bridges between generations, helping to keep these cherished traditions alive.